We recently had a visit from Adria TV, who filmed a segment on the latest developments in Podrum Palić.
They shared the story of a brand over 125 years old, with our technologist Aleksandar Runčev first taking them through the restored orchards, now spanning over 100 hectares. He then guided them through the production process and the cellar, where our spirits age in inox or barique barrels.
There, they discovered that the secret to great rakija is not just the finest fruit, but also the knowledge, experience, and passion with which the team at Podrum Palić ensures every step is taken to capture and preserve the essence of the fruit.
They had the chance to present the exhibits at the museum situated in the administrative building in Palić. This museum aims to preserve the tradition and history of all the spirits produced in this place.
Take a tour of our orchards and distillery with TV Adria and see where Baraba rakija is produced. Watch the segment on the link below.
